Our vegan sandwich bread is not only gluten-free but free of the top 10 allergens. Who knew vegan could taste so good and be so healthy! Wholegrain flours, omega 3’s from both the chia seeds and flaxseed meal. Amazing texture and taste will have you coming back for more.
Ingredients: Water, millet flour, sorghum flour, arrowroot, tapioca flour, flax meal, chia seeds, olive oil, organic vegan evaporated cane sugar, sea salt, xanthan gum, active dry yeast.